Abney Early Childhood Center

Breakfast & Lunch Menu
                             

MAY 2017      This institution is an equal opportunity provider. Menus subject to change.


Milk & Juice Offered
     At  Breakfast

Yogurt & Cheese Stick
Offered At Lunch

Milk Offered At Lunch

1    Beignets       Raisins

Chicken Sandwich / Slider
Hot French Fries
Slices Peaches / Apples
Fresh Green Lettuce
OATMEAL COOKIE

2   Biscuit  Sausage  Apples

Fish Square
Baked Potato
Fresh Broccoli w/ranch
Fresh Kiwi       Pears
Breadstick           JELLO

3   Spartan Eggs w/ Toast Banana

Macaroni Wiggle
Frozen Fruit Cup
Baby Carrot w/ranch   
Green Beans Green Peas
Breadsticks       BROWNIE

4   Cinnamon Roll  Pears
NATIONAL ORANGE JUICE DAY
Beef Taco w/ Cheese
Banana / Fruit Juice
Lettuce / Refried Beans
Cinnamon Stick

 

7  Honey Bun Bites   Apple

Mandarin Orange Chicken
Slices Peaches / Fruit Crisp
Steamed Broccoli / Carrots w/ranch
Breadsticks

8    Beignets            Raisins

Deluxe Nachos w/ Cheese
Taco Meat / Salsa
Cantaloupe / Strawberry
Fresh Green Salad

9  Biscuit  Sausage  Kiwi

Baked Chicken
Red Beans w/ Rice
Red Grapes / Mix Fruit
Baby Carrots w/ranch    Biscuits

10      Muffin       Banana

Ravioli w/ Mozzarella Cheese
Applesauce    Green Beans
Fresh Green Salad
Breadsticks         CAKE

11  Cinnamon Roll   Applesauce         
                
Hamburgers / Hot French Fries
Green Leaf Lettuce / Baked Beans
Pears /  Fresh Banana
Choc Chip Cookies

14 Pancake on a Stick  Peaches

Chicken Tenders
Mashed Potatoes w/ gravy
Baby Carrots w/ ranch
Fresh Kiwi / Red Grapes
Fresh Hot Breadstick

15   Beignets         Raisins
NATIONAL CHOC CHIP COOKIE
                  DAY
Chicken Taco / Cheese
Green Leaf Lettuce / Salsa
Sliced Peaches / Juice
Refried Beans     Cinn. Breadstick
CHOC CHIP COOKIE

16  Biscuit Sausage Apple

Tuna ,Ham or Grilled Cheese Sand.
Hot French Fries
Honey Dew Melon
Cucumber Slices w/ranch

17 Spartan Eggs w/ Toast Banana

 Meat Sauce w/ Pasta
Frozen Fruit Cup
Baby Carrots w/ranch /Green Beans
Homemade Breadstick
BROWNIE

18 Cinnamon Roll  Diced Peaches

Pizza
 Sweet Corn     Marinara Sauce
Fresh Banana / Cantaloupe
RICE CRISPY TREAT or
OATMEAL COOKIE

21   Cereal / Pop Tarts / Fruit

Nuggets
Baked Beans
Celery Sticks
Fresh Kiwi
Fresh Baked Rolls

22    Banana Muffin / Fruit
 Manager Choice
Pizza , Nuggets , Tenders ,
Pork Chops , Macaroni Wiggle
Meat Sauce w/Pasta or Ravioli
Vegetables         Fruit
Breadstick

23    Manager Choice / Fruit
           1/2 DAY
  Corn Dog
Apple
Fresh Broccoli / Carrots w/ranch
CHOC CHIP COOKIE           

24  
                                            
 

25

 

28     

29

30

31

 

                                           

 

Breakfast
Reduced
$0.30
Students (Grades K-12)
$0.75
Eligible Adults
$1.50
“At Cost”
$2.00
Lunch
Reduced $0.40
Students (Grades K-6) $1.30
Eligible Adults $3.25
“At Cost” $4.25
Milk $0.50

                                    

 

                                          

This institution is an equal opportunity provider. Menus subject to change

 
 

Lunch Reminder


Lunch and breakfast money must be sent to school on MONDAY in a sealed envelope. Make checks out to "Abney Elementary Cafeteria". Please place the envelope in the pouch in your child's binder.

Please clearly write the following information on lunch envelopes:

CHILD'S NAME
GRADE
TEACHER
CAFETERIA I.D. NUMBER
AMOUNT OF MONEY

CAFETERIA PROCEDURES

Forms providing the guidelines for free and reduced lunch are sent home the first day of school for parents to complete.  Each student who was on the free/reduced lunch list the previous year, must have a newly completed, approved lunch application turned in within the first 30 days of school to receive free or reduced lunches for the year.   New students applying for free or reduced lunches will need to pay for lunches consumed in the cafeteria before their form is approved.

The cafeteria is responsible for collecting all money.  Please make checks payable to “Abney Elementary Cafeteria.”  Send each child’s money in a separate envelope to his/her teacher.  The envelope must be labeled with the child’s name, grade, teacher’s name, and cafeteria I.D. number.  Lunch money must be sent the first day of the school week.  Payment by the week, month, or longer is accepted. The cafeteria must be notified of overpayments before the end of the school year in order to issue a refund.

Extra milk must be paid for each day as the child gets the milk.  No canned drinks are allowed in the cafeteria.

Please make sure your child has money in the cafeteria account.  Meals may not be charged. Weekly notices are sent home to keep you posted on your child’s account.  $2.00 is the charge limit, and no more charges will be made.  Check the monthly menu for current prices.
If you have any questions, you may call the school cafeteria direct at 643-2242.

Breakfast will be served from 7:45 am - 8:05 a.m. (unless on a late bus).  Students arriving after this time should eat breakfast before arrival and will need to go straight to class.



Debra Davis
Cafeteria Manager


Sharlene Fogarty
Assistant Manager

Nancy Norman
Assistant Manager

Theresa Foti

Beryl Steilberg

Melissa Hendrix

Heather Yeatman

Robin Grigsby

Sandra Donnow
     
Jeri Berkowski

Jacqueline Ceruti
     

 

 

 

 

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