Abney Early Childhood Center

Breakfast & Lunch Menu

 

Kindergarten Lunch- 12:30-12:55

Pre-K Lunch- 12:15- 12:40

 

Breakfast
Reduced
$0.30
Students (Grades K-12)
$0.75
Eligible Adults
$1.50
“At Cost”
$2.00
Lunch
Reduced $0.40
Students (Grades K-6) $1.30
Eligible Adults $3.25
“At Cost” $4.25
Milk $0.50

                                        

December 2017                      

MILK AND JUICE OFFERED AT BREAKFAST

MILK OFFERED EVERY LUNCH

Dec 1st National Red Apple Day

Dec 8th National Brownie Day
Dec 13th Christmas Dinner
Dec 20th HALF DAY
Dec 21st thru Jan 2nd BREAK

12/1 FT 5TH
        BLACK & GOLD DAY

12/14 FT RAK

12/20 ½ DAY

 

1CINNAMON ROLL        PEARS
                                    FT 5TH
HOT SLICE!!!!!
FRESH RIPE BANANAS    
RED DELICIOUS APPLES
TANGY SWEET MARINARA 
WHOLE KERNEL CORN COOKIE

4 YOGURT    TOAST    GRAPES

CRISP TENDER PORK CHOP
SWEET POTATOES
CHILLED MIXED FRUIT
HOT BREADSTICKS
BROCCOLI BITES        KIWI

5 BEIGNETS         CRANRAISINS

HOT DIGGEDY DOG     CHILI
FRENCH FRIES
BAKED BEANS        J-E-L-L-O
SOFT BUN
HONEYDEW CHILLED PEACHES

6 BISCUIT  SAUSAGE  Honeydew

BAKED CHICKEN or
YOGURT & CHEESE STICK   
CREOLE RED BEANS & RICE
STRAWBERRY CUPS    BISCUIT
BABY CARROTS     PEARS

7 POP TARTS              BANANA

ITALIAN MEAT SAUCE
YOGURT & CHEESE STICK
STEAMED GREEN BEANS
CHILLED APPLESAUCE      PASTA
BREADSTICK       CAKE

8 CINNAMON ROLL    PEACHES

GRILLED CHEESE or
YOGURT & CHEESE STICK
BANANA      GRAPES
WHOLE KERNEL CORN
TOSSED SALAD    BROWNIE

11 WAFFLES      Strawberry Cups

CHICKEN TENDERLOIN
CREAMY MAC & CHEESE
HOT SOFT ROLL
TOSSED SALAD     CELERY STIX
RED DELICIOUS APPLES

12 BEIGNETS           RAISINS

CHICKEN TACO Shrd Cheese
CHILLED PEACHES     PEPPERS
SALSA       JUICE      TORTILLA
REFRIED BEANS  SOUR CREAM
SHRD LETTUCE      CINN STICK

13 BISCUIT  SAUSAGE   APPLES

OVEN ROASTED TURKEY  Gravy
CHILLED FRUIT SALAD
CORNBREAD DRESSING
HOT ROLLS  SWEET POTATOES
BROC BITE  CRANBERRY JELLY

14SCRAMBLED EGGS    TOAST
                           BANANAS  FT RAK
MACARONI WIGGLE or
YOGURT & CHEESE
CRANRAISINS       GREEN PEAS
TEXAS TOAST      BABY CARROTS
DBL CHOCOLATE BROWNIE                              

15 CINNAMON ROLL   PEACHES

CHICKEN SANDWICH or SLIDER
CHILLEDPEARS FRENCH FRIES
SOFT WARM BUN or SLIDER
SHREDDED LETTUCE
FRESH RIPE BANANA

18 SNACK BUN BITES   GRAPES

CHICKEN NUGGETS
CHILLED PEACHES   
HOT FRUIT CRISP 
STEAMED BROCCOLI
BABY CARROTS       BREADSTIX

19 BEIGNETS       CRANRAISINS

DICED CHICKEN SHRD CHEESE
CANTALOUPE     SOUR CREAM
MIXED FRUIT   FRESH VEGGIES
CAESAR STYLE SALAD
BAKED POTATO      BREADSTIX

20 CEREAL    TOAST      APPLES
                                       ½ DAY  
CORN DOG
CHILLED APPLESAUCE CUPS
FRESH VEGGIES
RANCH DIP
CHOCOLATE CHIP COOKIE

21

 

NO SCHOOL – WINTER BREAK

 

25

 

 

 

29

                                          

This institution is an equal opportunity provider. Menus subject to change

 
 

Lunch Reminder


Lunch and breakfast money must be sent to school on MONDAY in a sealed envelope. Make checks out to "Abney Elementary Cafeteria". Please place the envelope in the pouch in your child's binder.

Please clearly write the following information on lunch envelopes:

CHILD'S NAME
GRADE
TEACHER
CAFETERIA I.D. NUMBER
AMOUNT OF MONEY

CAFETERIA PROCEDURES

Forms providing the guidelines for free and reduced lunch are sent home the first day of school for parents to complete.  Each student who was on the free/reduced lunch list the previous year, must have a newly completed, approved lunch application turned in within the first 30 days of school to receive free or reduced lunches for the year.   New students applying for free or reduced lunches will need to pay for lunches consumed in the cafeteria before their form is approved.

The cafeteria is responsible for collecting all money.  Please make checks payable to “Abney Elementary Cafeteria.”  Send each child’s money in a separate envelope to his/her teacher.  The envelope must be labeled with the child’s name, grade, teacher’s name, and cafeteria I.D. number.  Lunch money must be sent the first day of the school week.  Payment by the week, month, or longer is accepted. The cafeteria must be notified of overpayments before the end of the school year in order to issue a refund.

Extra milk must be paid for each day as the child gets the milk.  No canned drinks are allowed in the cafeteria.

Please make sure your child has money in the cafeteria account.  Meals may not be charged. Weekly notices are sent home to keep you posted on your child’s account.  $2.00 is the charge limit, and no more charges will be made.  Check the monthly menu for current prices.
If you have any questions, you may call the school cafeteria direct at 643-2242.

Breakfast will be served from 7:45 am - 8:05 a.m. (unless on a late bus).  Students arriving after this time should eat breakfast before arrival and will need to go straight to class.



Debra Davis
Cafeteria Manager


Sharlene Fogarty
Assistant Manager

Nancy Norman
Assistant Manager

Theresa Foti

Beryl Steilberg

Melissa Hendrix

Heather Yeatman

Robin Grigsby

Sandra Donnow
     
Jeri Berkowski

Jacqueline Ceruti
     

 

 

 

 

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